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Sunday, August 2, 2009

Lemon Garlic Tilapia

This was a tasty, light meal, scaled down from Allrecipes.

INGREDIENTS
2 tilapia fillets
3 tbs fresh lemon juice
1 tbs butter, melted
1 clove garlic, minced
1 tsp parsley
Salt and pepper to taste

DIRECTIONS
1. Preheat oven to 375. Grease a glass baking dish.

2. In a small bowl, mix together lemon juice, butter and garlic. Place tilapia fillets in baking dish and drizzle with lemon juice mixture. Sprinkle with spices. Bake 30 minutes.

1 comment:

  1. I tried your lemon garlic tilapia recipe last night, and my husband and I loved it! I'm your newest fan; I love your recipes and plan to try many of them. Thanks.
    Brenda

    ReplyDelete